hummus

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NuStart · Recipes · Side Dishes

Hummus

Blender · ~10 min · Serves 10 · about 3½ Tbsp each

Protein 3 g · Fiber 3 g · Calories 80 · Sodium about 350 mg

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Ingredients

  • 1 small can no-salt-added chickpeas (garbanzo beans), drained and rinsed
  • ⅓ cup unsalted tahini
  • ½ cup lemon juice, more or less to taste
  • 1½ tsp Himalayan salt
  • 1 clove garlic, to taste
  • ¼ tsp cumin

Directions

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  1. Combine all ingredients in a food processor and blend until smooth.
  2. Transfer to a bowl and sprinkle with paprika.
Note. Enjoy with fresh vegetables.
Ingredient tip. When a recipe uses a packaged or processed food, choose a version with five or fewer ingredients on the label.
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Produce

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Per-serving values are approximate and vary with brand, variety, and preparation.